Krispy Poori

Suji dosa| Semolina dosa Prep time :15min cook time: 10min Total time 15 min Cusine: Indian Dish :    Breakfast,snack Author:Seema Priyadarshani Ingredients : 1.    1and 1/2cup suji/semolina/Rava 2.    1/2 cup finely chopped onion 3.    2or3 green chilli  chopped 4.    2 tablespoon coriander chopped 5.    1/2teaspoon redchilli powder 6.    Salt as required 7.    Oil to make dosa 8.    Water to make batter Method : 1.      Take suji in a wide bowl add water and keep aside for 15 minutes. 2.    Add sliced onion ,chopped green chilli and mix 3.      Add redchilli powder,salt to taste in batter and mix. 4.      Now add water to adjust the batter consistency. 5.      Add chopped coriander leaves  in batter and mix 6.      Heat tawa to make dosa.smear oil on tawa be...

Moong dal dosa Prep time :15min cook time: 10min Total time 15 min Cusine: Indian Dish :    Breakfast,snack Author:Seema Priyadarshani Ingredients : 1.    1and 1/2cup moong dal soaked in water for 20 minutes. 2.    1/2 cup finely chopped onion 3.    2or3 green chilli  chopped 4.    2 tablespoon coriander chopped 5.    1/2teaspoon redchilli powder 6.    Salt as required 7.    Oil to make dosa 8.    Water to make batter Method : 1.      Wash blend moong dal  in a fine paste 2.     Take paste of moong dal in a wide bowl and add sliced onion ,chopped green chilli and mix 3.      Add redchilli powder,salt to taste in batter and mix. 4.      Now add water to adjust the batter consistency. 5.      Add chopped coriander leaves  in batter and mix 6.      Heat tawa ...

Split gramdal dosa Chanadal dosa Prep time :10min cook time: 10min Total time :20min Cusine: Indian Dish :    Breakfast Author:Seema Priyadarshani Ingredients : 1.     1and 1/2cup chanadal soaked in water for 25 min 2.     1/2 cup finely chopped onion 3.     2or3green chilli  chopped 4.     2 tablespoon coriander leaves chopped 5.     1/2teaspoon redchilli powder 6.     Salt as required 7.     1/4tsp hing(asofoetida) 8.     Oil to make batter Method : 1.       Wash rinse and blend chanadal 2.       Take paste of chanadal (split bengal gram) in a wide bowl. 3.       Add sliced onion, chopped green chilli and mix 4.      Add redchilli powder, hing,salt to taste in batter and mix . 5.      Now add water little by little and mix to adjust the consistency of batter 6.   ...

Peanut Cookies |peanut biscuits Prep time:20min Cook time:20min Total time:40min Author: Seema Priyadatshani Ingredients : 1.  1cup maida(all purpose flour) 2.  3/4 cup butter 3.  1/2 cup milk 4.  50 ml condensed milk 5.  70 gm castor sugar 6.  1/2cup peanut (broken into small pieces) 7.  1tsp baking powder 8.  1/2tsp baking soda 9.  1/2tsp vanilla essence Method : 1.    Sieve maida, baking powder and baking soda together. 2.    Whisk butter and castor sugar together till light and fluffy 3.   Add condensed milk and mix it.add flour and peanut pieces and form together into a soft dough. 4.   Meanwhile preheat the oven. 5.   Roll the dough and cut into fancy shape or divide dough into equal small portion and gently press to flatten it and place on a baking tray and bake it for 15 to 20 min. 6.   Allow the cookies to cool and dust it with cocoa powder or ici...

Chana dal pakode recipe |split gramdal fritters recipe                           Pakode, pakoda or pakori as it is known is very popular dish. It is throughly enjoyed all over. As a starter or as side dish  it is favourite . It taste delicious and can be made with simple household spices.            Sometimes in holidays I used to make it. Pakori recipe has a wide variety and can be made with many veggies easily available. In my blog I have posted some pakodas recipes that will be helpful for you in this winter season.            If you like this please follow me. Prep time:10min Cook time:10min Total time:20min Cuisine:Indian Dish type:snacks Author: Seema priyadarshani Ingredients  : 1.  1cup chanadal(split gramdal) soaked for 30 minutes 2.  2 green chilli chopped 3..  1/2tablespoon redchili powder 4. ...

Corn Palak pakode recipe |corn palak fritters recipe  |               Pakode, pakoda or pakori as it is known is very popular dish. It is throughly enjoyed all over. As a starter or as an evening  snacks it is favourite among all ages. It taste delicious and can be made with simple household spices.            Sometimes in holidays I used to make it in breakfast and simply serve it with coriander(dhania patta) chutney. Pakori recipe has a wide variety and can be made with many veggies easily available. In my blog I have posted some pakodas recipes that will be helpful for you in this winter season.            If you like this please follow me. Prep time:10min Cook time:10min Total time:20min Cuisine:Indian Dish type:snacks Author: Seema priyadarshani Ingredients  : 1.  1cup Palak washed ,drained and fine chopped 2.  1/2 cup frozen corn 3. ...

Methi leaves pakode recipe |Methi leaves(fenugreek) fritters recipe               Pakode, pakoda or pakori as it is known is very popular dish. It is throughly enjoyed all over. As a starter or as an evening  snacks it is favourite among all ages. It taste delicious and can be made with simple household spices.            Sometimes in holidays I used to make it in breakfast and simply serve it with coriander(dhania patta) chutney. Pakori recipe has a wide variety and can be made with many veggies easily available. In my blog I have posted some pakodas recipes that will be helpful for you in this winter season.            If you like this please follow me. Prep time:10min Cook time:10min Total time:20min Cuisine:Indian Dish type:snacks Author: Seema priyadarshani Ingredients  : 1.  1cup methi (fenugreek) leaves  washed ,drained and finely chopped 2. ...

Corn pakode recipe |corn fritters recipe               Pakode, pakoda or pakori as it is known is very popular dish. It is throughly enjoyed all over. As a starter or as an evening  snacks it is favourite among all ages. It taste delicious and can be made with simple household spices.            Sometimes in holidays I used to make it in breakfast and simply serve it with coriander(dhania patta) chutney. Pakori recipe has a wide variety and can be made with many veggies easily available. In my blog I have posted some pakodas recipes that will be helpful for you in this winter season.            If you like this please follow me. Prep time:10min Cook time:10min Total time:20min Cuisine:Indian Dish type:snacks Author: Seema priyadarshani Ingredients  : 1.  1cup Frozen corn 2.  1and1/2 cup besan(gram flour) 3.  2 green chilli chopped 4.  1/2...

Capsicum raita |shimla mirch ka raita| capsicum and curd dip    The beauty of our platter resides in the side dishes. Raita is one such dish which provides an intresting company to our main courses. The white and plain raita may not burst spice of flavour in our mouth but it is certainly refreshing.It  lightens our tastebud and usually comes as a relief from heavy spices.I like raita as every time i serve it to my guest they demands a second help of it. I often serve  raita with my biryanis and pulaos. Its utmost lovable quality is that it can be made in no time. When ever i get a hand on curd I end up making raita as it easy to make and could be prepared with everyday household ingredients. I often add raita to my everyday cooking as almost everyone around is a great fan of it. It tastes great with regular  rice and dal. It is also good for those looking for healtheir options of food. This is because its completly oil free and nutritious.I keep wotking on ...

Paneer pakori recipe | Cottage cheese fritters recipe               Pakode, pakoda or pakori as it is known is very popular dish. It is throughly enjoyed all over. As a starter or as side dish  it is favourite . It taste delicious and can be made with simple household spices.            Sometimes in holidays I used to make it. Pakori recipe has a wide variety and can be made with many veggies easily available. In my blog I have posted some pakodas recipes that will be helpful for you in this winter season.            If you like this please follow me. Prep time:10min Cook time:05min Total time:15min Cuisine:Indian Dish type:snacks Author: Seema priyadarshani Ingredients  : 1.   Paneer cut into cubes(1/2inch cubes) 2.  1and1/2 cup besan(gram flour) 3.  2 green chilli chopped 4.  1/2tablespoon redchili powder 5.  1/2tablespoon turme...

  Dosa with whole wheat flour (atta) Whole wheat flour  dosa Prep time :10min cook time:05min Total time :15 min Cusine:Indian Dish :breakfast Author:Seema Priyadarshani Ingredients : 1.  1and 1/2cup Atta(whole wheat flour)  2.  1/2cup grated potato(aloo) 3.  1/2 cup finely chopped onion 4.  2or3green chilli  chopped 5.  2 tablespoon coriander chopped 6.  1/2teaspoon redchilli powder 7.  Salt as required 8.  Oil to make dosa 9.  Water to make batter Method : 1.   Take atta (whole wheat flour) in a wide bowl. 2.   Add grated potato,sliced onion ,chopped green chilli and mix 3.   Add redchilli powder,salt to taste in atta and mix. 4.   Now add water little by little and mix well using spoon so lump is not formed 5.   Add chopped coriander leaves  in batter and mix 6.   Heat tawa to make dosa.smear oil on tawa before spreading dosa 7. ...

Onion(kande) pakode recipe | onion fritters  recipe               Pakode, pakoda or pakori as it is known is very popular dish. It is throughly enjoyed all over. As a starter or as side dish  it is favourite . It taste delicious and can be made with simple household spices.            Sometimes in holidays I used to make it. Pakori recipe has a wide variety and can be made with many veggies easily available. In my blog I have posted some pakodas recipes that will be helpful for you in this winter season.            If you like this please follow me. Prep time:10min Cook time:05min Total time:15min Cuisine:Indian Dish type:snacks Author: Seema priyadarshani Ingredients  : 1.  2medium size onion wash drained and sliced 2.  1and1/2 cup besan(gram flour) 3.  2 green chilli chopped 4.  1/2tablespoon redchili powder 5.  1/2tablespoo...

Brinjal(Baigan) pakode recipe | Brinjal fritters  recipe                                   Pakode, pakoda or pakori as it is known is very popular dish. It is throughly enjoyed all over. As a starter or as side dish  it is favourite . It taste delicious and can be made with simple household spices.            Sometimes in holidays I used to make it. Pakori recipe has a wide variety and can be made with many veggies easily available. In my blog I have posted some pakodas recipes that will be helpful for you in this winter season.            If you like this please follow me. Prep time:10min Cook time:05min Total time:15min Cuisine:Indian Dish type:snacks Author: Seema priyadarshani Ingredients  : 1.  2medium size brinjal wash drained and sliced 2.  1and1/2 cup besan(gram flour) 3.  2 green...

Bottle gourd  fritters  recipe | Kaddu pakori recipe               Pakode, pakoda or pakori as it is known is very popular dish. It is throughly enjoyed all over. As a starter or as side dish  it is favourite . It taste delicious and can be made with simple household spices.            Sometimes in holidays I used to make it. Pakori recipe has a wide variety and can be made with many veggies easily available. In my blog I have posted some pakodas recipes that will be helpful for you in this winter season.            If you like this please follow me. Prep time:10min Cook time:05min Total time:15min Cuisine:Indian Dish type:snacks Author: Seema priyadarshani Ingredients  : 1.    kaddu(bottle gourd) wash and sliced (5to7slice or as required) 2.  1and1/2 cup besan(gram flour) 3.  2 green chilli chopped 4.  1/2tablespoon redchi...

Cauliflower pakori recipe | phoolgobi pakori recipe                                   Pakode, pakoda or pakori as it is known is very popular dish. It is throughly enjoyed all over. As a starter or as side dish  it is favourite . It taste delicious and can be made with simple household spices.            Sometimes in holidays I used to make it as breakfast and serve it with paratha or coriander ( dhania patta) chutney. Pakori recipe has a wide variety and can be made with many veggies easily available.             In my blog I have posted some pakodas recipes that will be helpful for you in this winter season.            If you like this please follow me. Prep time:10min Cook time:10min Total time:20min Cuisine:Indian Dish type:snacks Author: Seema priyadarshani Ingredients  : 1. ...

Moong dal pakode recipe |Moong dal fritters recipe               Pakode, pakoda or pakori as it is known is very popular dish. It is throughly enjoyed all over. As a starter or as an evening  snacks it is favourite among all ages. It taste delicious and can be made with simple household spices.            Sometimes in holidays I used to make it in breakfast. Pakori recipe has a wide variety and can be made with many veggies easily available. In my blog I have posted some pakodas recipes that will be helpful for you in this winter season.            If you like this please follow me. Prep time:10min Cook time:10min Total time:20min Cuisine:Indian Dish type:snacks Author: Seema priyadarshani Ingredients  : 1.  1and 1/2cup Moong dal 2.  1/2 cup suji(semolina) 3.  2 green chilli chopped 4.  1/2tablespoon redchili powder 5.  1/2tables...

Palak pakode recipe |palak fritters recipe  | palak pakode recipe               Pakode, pakoda or pakori as it is known is very popular dish. It is throughly enjoyed all over. As a starter or as an evening  snacks it is favourite among all ages. It taste delicious and can be made with simple household spices.            Sometimes in holidays I used to make it in breakfast and simply serve it with coriander(dhania patta) chutney. Pakori recipe has a wide variety and can be made with many veggies easily available. In my blog I have posted some pakodas recipes that will be helpful for you in this winter season.            If you like this please follow me. Prep time:10min Cook time:10min Total time:20min Cuisine:Indian Dish type:snacks Author: Seema priyadarshani Ingredients  : 1.  1cup Palak washed ,drained and fine chopped 2.  1and1/2 cup besan(gra...

Cabbage pakode recipe |cabbage fritters recipe  | Pattagobi pakode recipe                                 Pakode, pakoda or pakori as it is known is very popular dish. It is throughly enjoyed all over. As a starter or as an evening  snacks it is favourite among all ages. It taste delicious and can be made with simple household spices.            Sometimes in holidays I used to make it in breakfast. Pakori recipe has a wide variety and can be made with many veggies easily available. In my blog I have posted some pakodas recipes that will be helpful for you in this winter season.            If you like this please follow me. Prep time:10min Cook time:05min Total time:15min Cuisine:Indian Dish type:snacks Author: Seema priyadarshani Ingredients : 1.  1cup  Cabbage fine chopped 2.  1 cup besan(gram flou...

Carrot Poha recipe Gajar poha recipe                                                     Poha is beaten rice or flattened rice. It is very popular breakfast recipe of India. Recipe is simple and healthy yet very yummy. Quick recipe and it doesn't need much ingredients. We can make it with easily available household ingredients .                     Children are also very fond of poha . It is a popular tiffin box or lunch box recipe . Cusine:Indian Dish:     Breakfast Author:Seema Priyadarshani Prep time:10min Cook time:15min Total time:25min Ingredients :(1cup 250ml)  1and1/2cup  Poha  Carrot two medium sized cut into  pieces , Kanda(onion)two large size thinly sliced,  2  Green chilli vertically slit, 2. Red chilli (two pod) , 1tbs....