Kala Chana ke kabab recipe, Kala chana ke cutlet recipe Author:Seema Priyadarshani Cuisine:Indian Dish: Snack , Ingredients : 1. 2cup kala chana soaked overnight 2. 3 bread slice 3. 2tbs gramflour (besan) 4. 1tsp dry mango powder 5. 1tsp cumin powder 6. 1/2tsp Redchilli powder 7. 1/2tsp turmeric powder 8. 1tsp chopped green chilli 9. 1tsp chopped green coriander leaves 10. Salt as required 11. Oil for frying Method : 1 Grind bread slices to make bread crumbs, 2. Wash and coarsly grind chana, 2 Take chana and bread crumbs in a wide bowl and add gramflour (besan) to it and mix, 3. Now add all spices and mix, 4 Take small amount of mixture in your hand and give it a oval shape(or any shape you desired). Similarly make all balls of same size from the mixture. 5 Now hea...
"Timeless Taste" Seema Priyadarshani blog