Gehu ke atte (whole wheat flour )ki khasta kachori banane ki vidhi|Plain kachori recipe ¦sada kachori recipe
Plain kachori banane ki vidhi ¦sada kachori banane ka tarika , plain kachori Prep time:10min Cook time:05min Total time:15min Cusine:Indian Dish type:snacks Author:Seema Priyadarshani Ingredients : 1. Atta(whole wheat flour) -2cup 2. Ajwain-1 tablespoon 3. Kalongi - 1 tablespoon 4. Suji- 1/4 cup 5. Milk - 1/2cup 6. Salt to taste 7. oil for moyan and frying Method : 1. Take a bowl. Add whole wheat flour , suji, salt, ajwain, kalongi, 2 to 3 tablespoons oil, and mix them. 2. Rub all the mix with your palm. 3. Now add milk and again mix them. 4. Make a smooth dough out of the mixture by adding sufficient amount of water in it. 5. Divide the dough into small pieces and roll it in poori shape 6. Heat oil in a frying pan. When oil becomes hot fry the poori in it. 7. ...