Potato and matar stuff Veg muglai paratha Prep time:10min Cook time:10min Total time:20min Cuisine :Indian Dish: Main Author: Seema priyadarshani Ingredients: For paratha: 1and 1/2cup wheat flour 1and 1/2cup Maida (all purpose flour) 1 tbs ajwain 1 tbs kalongi Salt to taste Oil to make paratha For Stuffing: 1/2cup boiled matar 2 medium size Potato One medium size onion sliced 2 greenchilli chopped 1/2tbs cumin seed 1/2tbs red chilli powder 1tbs ginger garlic paste Salt to taste Method: Take maida and wheat flour in a bowl. Add ajwain, kalongi, salt and mix them altogether Now add two tablespoons oil and mix. Knead in a soft dough using sufficient water Cover with moist cloth and keep aside. Preparation of stuffing : ...
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