Bread potato cutlet recipe|How to make bread potato cutlet recipe

Bread potato cutlet recipe|How to make bread potato cutlet recipe

Author:Seema Priyadarshani
Cuisine:Indian
Dish: Snack

Ingredients :

1. 1and1/2cup bread crumbs

2. 3 medium sized boiled potatoes

3 2tbs suzi (Semolina)

4 1tsp dry mango powder

5. 1tsp cumin powder

6 1/2tsp Redchilli powder

7. 1/2tsp turmeric powder

8 1tsp chopped green chilli

9 1tsp chopped green coriander leaves

10. Oil for frying

11. Salt as required

Method:

1 Boil peel and mash potatoes.make bread crumbs by grinding breads

2 Take mash potatoes and bread crumbs in a wide bowl and add suzi ,mix.

3. Now add all spices and mix.

4 Take small amount of mixture in your hand and give it a oval shape(or as desired). Similarly make all balls of same size from the mixture.

5 Now heat oil in a heavy bottom kadhai and fry all cutlets till crispy and golden brown.

6 Serve hot with green chutney and tomato ketchup.

Note:

1. Fry all cutlets on a moderate heat

2. Use cornflour to bind the cutlet.

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