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Sweet dosa with whole wheat flour

Sweet dosa with whole wheat flour
Whole wheat flour dosa

Prep time : 10min
cook time:  05min
Total time :15 min


Cusine:Indian
Dish :breakfast
Author:Seema Priyadarshani

Ingredients:


  • 1and 1/2cup Atta(whole wheat flour) 
  • 1/2cup sugar
  • 2green cardmon crushed
  • 1/2cup milk(optional)
  • Oil to make dosa
  • Water to make batter


Method:

  • Take atta (whole wheat flour) in a wide bowl.
  • Add sugar and mix
  • Add milk to the atta and sugar mixture .mix
  • Now add water little by little and mix well using spoon so lump is not formed 
  • Add crushed cardmon in batter and mix
  • Heat tawa to make dosa.smear oil on tawa before spreading dosa
  • If using non stick tawa keepa flame low, than drop one spoonful of batter and spread it in circular giving round or oval shape
  • Drizzle oil on the edges,
  • When one side turns golden brown flip it to the other side .
  • Fold and serve. Serve hot with chilli pickle. 


Note:

  • First heat pan and then reduce the flame ,then spread dosa batter increase the flame to medium and cook dosa. 




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