Navratri special recipe plan for nine days
These falahar recipes are for helping in vrat. But if you wish it can also be used in
Your daily use.
These recipes are designed for simply helping in your vrat menu. There is no hard and fast rule that you have to go with these recipes menu ,you can change whenever you want and make of your own choice.
My children love Makhana kheer and sabudana kheer so I used to make it often at dinner time.
On sunday morning or on holidays pakoras are must. I make pakoras of brinjal(baigan),potato(aloo),cauliflower (phoolgobi),cabbage (pattagobi), greenchili(hari mirch), bottlegourd(kaddu),paneer(cottage cheese),and so many other things.
When I was young my mother used to make some special pakora with saag as I
remember it was
(poi ka saag/basella(malabar spinach) , gandhari ka saag)and I love these saag pakoras.
Pakoras are made in gramflour batter (besan) or rice batter.Batter is of semi thick consistency and some ginger garlic paste, haldi(turmeric)powder ,redchili powder,salt as per taste mix.
In vrat you can make pakora batter with Singhara ka atta, sendha salt ,black pepper powder and redchili powder.
Your daily use.
These recipes are designed for simply helping in your vrat menu. There is no hard and fast rule that you have to go with these recipes menu ,you can change whenever you want and make of your own choice.
My children love Makhana kheer and sabudana kheer so I used to make it often at dinner time.
On sunday morning or on holidays pakoras are must. I make pakoras of brinjal(baigan),potato(aloo),cauliflower (phoolgobi),cabbage (pattagobi), greenchili(hari mirch), bottlegourd(kaddu),paneer(cottage cheese),and so many other things.
When I was young my mother used to make some special pakora with saag as I
remember it was
(poi ka saag/basella(malabar spinach) , gandhari ka saag)and I love these saag pakoras.
Pakoras are made in gramflour batter (besan) or rice batter.Batter is of semi thick consistency and some ginger garlic paste, haldi(turmeric)powder ,redchili powder,salt as per taste mix.
In vrat you can make pakora batter with Singhara ka atta, sendha salt ,black pepper powder and redchili powder.
Navratri /vrat special recipe for
Breakfast, Lunch, Evening tea, Dinner.
Cusine: Indian
Author: Seema priyadarshani
Breakfast:
Cusine: Indian
Author: Seema priyadarshani
Breakfast:
1.Aloo pakora
Banana smoothie
2.Sabudana kheer
Bhindi pakora
3.Singhara atta ka halwa
Aloo chop
Dhaniya chutney
Dhaniya chutney
4.aloo kachaloo
Fruit salads /smoothe
5.Aloo dahibada
Fruit smoothie
6.posta halwa
veg. pakora
veg. pakora
Fruit raita
7.Singhara atta ki meethi poori
Kheera raita
Milk shake(dryfruits)
Milk shake(dryfruits)
8.Boiled sweet potato with milk(shakarkand)
Banana cutlet
Chutney
Chutney
9. Singhara atta ka dosa(boiled potato stuff)
fruit shake(apple,banana)
Lunch:
1.sama ke chawal
Aloo tomato ki sabji
Raw Banana fry
Raw Banana fry
Kheera raita
2.Sabudana kichdi
Dahi raita
Sabudana pampas
Dahi raita
Sabudana pampas
Kaddoo(bottle gourd) pakora
3.Makhana ki kheer
Singhara atta ki puri
Aloo fry
Tomato chutney
4.sama ka chawal ke veg pulao
Aloo kachalo (Aloo raita)
Bhindi(ladyfinger) fry
5.singhara atta ki meethi puri
Kachhae kele ki fry
Kheera, lemon, peanut ,green chili , coriander Leaves salad
Kheera, lemon, peanut ,green chili , coriander Leaves salad
6.singhara atta ki potato stuff puri
Dhania ki chutney
Paneer (cottage cheese) tomato sabji
7. Sama ke chawal ka veg pulao
Kaddu (bottle gourd) ki sabji
Raw Banana (kachhae Kela /bhindi)
ladyfinger ki pakori
8. Singhara atta ki paneer (cottage
cheese) stuffed puri
Dahi raita
Aloo fry
9. Singhara atta ki spices puri(green chilli, carrot,coriander chopped, redchili, blackpepper powder, sendha salt)
Tea
Evening tea, snacks:
1. Potato(aloo) chips
Masala tea
2. Peanuts fry(coated with singhara atta)
Tea
3. Raw banana(kela),aloo pakora
Dhaniya chutney
Lemon tea
4. sabudana chips
Ginger tea
5. Potato Finger chips
Milk and cardmon tea
6. Singhara atta ke mix pakora
Tea
7. Tea
Dry fruits laddo
Banana chips
8. Lemon tea
Aloo tikki,chutney
9. Cardmon ginger milk tea
Bhindi fry,sabudana pappad
Dinner:
1. Makhana ki kheer
Spicy puri of singhara ka atta
Bhindi fry
Dahi raita
2. Sabudana ki kheer
Potato tikki
Dhania chutney
3. Singhara atta ki potato stuff puri
Tomato paneer ki sabji
Dhania ki chutney
Milk shake(banana and almond)
4. Makhana ki kheer
Aloo, sabudana cutlet recipe
Dhania ki chutney
5.meethi puri(singhara ka atta)
Aloo tomato ki sabji
Bhindi fry
6.steamed samo ke chawal(rice)
Paneer tomato ki sabji
Dhania chutney
Sabudana kheer
7.samo ke chawal ki kheer(make kheer with crushed rice)
Raw boiled banana chop
with dhania chutney
8.singhara ke atta ka dosa
Dhania ki chutney
Banana almond milk
9.sama ke chawal ka dosa
Kachhe kele ki sabji
nariyal ki chutney
aloo ka halwa
These recipes are to help someone who is new and is not familiar with what to eat on vrat. Any one else can also take help from these recipes. Some interesting and mouth watering combinations has been placed in every meal so that it helps one to make right choices . You may innovate with the ingredients and let me know if you come up with something delicious .
For recipes you can visit my youtube channel Krispy poori
Some more recipes :
1. Phool makhana fry
2. Phool makhana ka pakora
3. Aloo lachha(grated aloo) fry
4. Sabudana kichidi
5. Sama rice ki kichidi
6. Sama rice ki idli
7. Sama rice ka dhokla
Hope this above menu has been helpful please give your feedback
Thanking you all and
'Happy Navratri'