Skip to main content

Coconut cookies | coconut biscuit

Coconut Cookies |coconut biscuit



Prep time:20min
Cook time:20min
Total time:40min


Author: Seema priyadarshani


Ingredients:


1.     1 and 1/2 cup maida(all purpose flour)

2.     3/4 cup butter

3.     1/2 cup milk

4.     50 ml condensed milk

5.     70 gm castor sugar

6.     1/2 cup dessicated coconut

7.     1/2cup dryfruits (broken into small pieces)

8.     1tsp baking powder

9.     1/2tsp baking soda

10.   1/2tsp vanilla essence

11.   1/4tsp salt


Method:


1.      Sieve maida, baking powder and baking soda together.

2.      Whisk butter and castor sugar together till light and fluffy

3.       Add condensed milk and mix it.add flour and chocolate pieces and form together into a soft dough.

4.       Meanwhile preheat the oven.

5.       Roll the dough and cut into fancy shape or divide dough into equal small portion and gently press to flatten it and place on a baking tray and bake it for 15 to 20 min.

6.      Allow the cookies to cool and dust it with cocoa powder or icing sugar.

7.      Serve it with milk tea or coffee.


Note:

1.       Chilled dough before baking, just put it in referigerator before baking.

2.       Do not overmix cookie batter.

3.       Do not overload cookie batter with dryfruits.

Popular posts from this blog

Mix Veg Raita

                 MIX VEG RAITA Mix Veg Raita Ingredients : 1. Curd 2. Carrot  3. Cucumber 4. Onion 5. Tomato  6. Green chilli 7. Coriander leaves 8. Ginger Powder Masala : 1. Redchilli powder 2. Black salt 3. Roasted cumin powder 4. Chaat masala 5. Honey 6. Salt to taste **NOTE**: The Veggies and Masala can be changed as per your choice.                          Method : 1.    To make Mix Veg Raita ,take fresh.                  curd in a bowl 2.    Now add dry masala in curd and mix it 3.    After adding dry masala in curd go for          the veggies. 4.    For this add                chopped onion                chopp...

Brinjal pakori recipe | Baigan bhaja recipe

Brinjal(Baigan) pakode recipe | Brinjal fritters  recipe                                   Pakode, pakoda or pakori as it is known is very popular dish. It is throughly enjoyed all over. As a starter or as side dish  it is favourite . It taste delicious and can be made with simple household spices.            Sometimes in holidays I used to make it. Pakori recipe has a wide variety and can be made with many veggies easily available. In my blog I have posted some pakodas recipes that will be helpful for you in this winter season.            If you like this please follow me. Prep time:10min Cook time:05min Total time:15min Cuisine:Indian Dish type:snacks Author: Seema priyadarshani Ingredients  : 1.  2medium size brinjal wash drained and sliced 2.  1and1/2 cup besan(gram flour) 3.  2 green...

Matar pulao recipe| Green peas pulao recipe

Matar pulav recipe Peas pulao recipe              Pulav is vegetarian main course recipe. It is a party recipe. I often make pulao at home with different types of vegetables to give variety. Its an instant recipe.              Pulav are very  easy to make.I often make pulao at home on holidays and simply serve it with raita,coriander chutney,or pappad(roasted or deep fried).                     On occasions also I make pulao(paneer pulao,cauliflower and tomato pulao,mix veg pulao, tahri)and serve it with paneer butter masala,palak paneer,chanadal,dum aloo along with raita,salad,pappad.As for me,being my personal favourite, i can enjoy them without a slightest need of a side dish.                   There are more combination of pulao recipe you will further find in my blog.I mostly improvise my pulao recipe with ...